1 Michelin-star French fine dining
restaurant by Alain Ducasse

Michelin-starred French fine dining restaurant by Alain Ducasse.

A refined sensory experience set against a stunning interior, designed by the world-renowned Jouin Manku Agency.

Led by executive chef Wilfrid Hocquet, Blue by Alain Ducasse serves polished, elegant and modern French cuisine in a beautiful riverside location.

True to Chef Alain Ducasse's desire to create a delightful and all-encompassing experience, Blue's exquisite interior is beautifully curated to enthrall the senses.

An Enchanting Escape
Begin your culinary exploration in the "Blue Lounge," a gateway to Alain Ducasse's enchantment.
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An Epicurean Experience
Delight in Chef Hocquet's modern French masterpieces in the Main Dining Room, where timeless creations meet breathtaking riverside panoramas and exquisite decor.
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Feast in Gilded Bronze
Our Bronze room can accommodate up to 6 people on a beautiful round wooden table with views of the Chao Phraya river.
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Perfect in Pink
The pink room is set within luxurious mirrored walls, dominated by a beautiful rectangular table that can accommodate 8 - 10 guests.
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Blue Bakery
Experience Blue by Alain Ducasse's first standalone Blue Bakery Boutique in Asia, located at ICONSIAM's ground floor. Indulge in authentic French baked goods, viennoiseries, and an exquisite drink selection featuring Alain Ducasse Coffee and Chocolate.
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Blue by Alain Ducasse marries authenticity with refinement, creating a unique fine dining experience that also evokes a sense of comfort and belonging.

Let your taste buds be taken on a journey of exceptional flavours and creative recipes as you enter a world of French savoir-faire and elegance.

Fine Dining, Redefined.